gin rummy app

The mountain quail (Oreortyx ricta) I often meet in my walks—a small brown partridge with a very long, slender, ornamental crest worn jauntily like a feather in a boy’s cap, giving it a very marked appearance. This species is considerably larger than the valley quail, so common on the hot foothills. They seldom alight in trees, but love to wander in flocks of from five or six to twenty through the ceanothus and manzanita thickets and over open, dry meadows and rocks of the ridges where the forest is less dense or wanting, uttering a low clucking sound to enable them to keep together. When disturbed they rise with a strong birr of wing-beats, and scatter as if exploded to a distance of a quarter of a mile or so. After the danger is past they call one another together with a loud piping note—Nature’s beautiful[Pg 175] mountain chickens. I have not yet found their nests. The young of this season are already hatched and away—new broods of happy wanderers half as large as their parents. I wonder how they live through the long winters, when the ground is snow-covered ten feet deep. They must go down towards the lower edge of the forest, like the deer, though I have not heard of them there.

How smooth and changeless seems the surface of the mountains about us! Scarce a track is to be found beyond the range of the sheep except on small open spots on the sides of the streams, or where the forest carpets are thin or wanting. On the smoothest of these open strips and patches deer tracks may be seen, and the great suggestive footprints of bears, which, with those of the many small animals, are scarce enough to answer as a kind of light ornamental stitching or embroidery. Along the main ridges and larger branches of the river Indian trails may be traced, but they are not nearly as distinct as one would expect to find them. How many centuries Indians have roamed these woods nobody knows, probably a great many, extending far beyond the time that Columbus touched our shores, and it seems strange that heavier marks have not been made. Indians walk softly and hurt the landscape hardly more than the birds and squirrels, and their brush and bark huts last hardly longer than those of[Pg 55] wood rats, while their more enduring monuments, excepting those wrought on the forests by the fires they made to improve their hunting grounds, vanish in a few centuries.Grand white cloud mountains and domes created about noon as usual, ridges and ranges of endless variety, as if Nature dearly loved this sort of work, doing it again and again nearly every day with infinite industry, and producing beauty that never palls. A few zig[Pg 145]zags of lightning, five minutes’ shower, then a gradual wilting and clearing.

gin rummy app

September 17. Left camp early. Ran over the Tuolumne divide and down a few miles to a grove of sequoias that I had heard of, directed by the Don. They occupy an area of perhaps less than a hundred acres. Some of the trees are noble, colossal old giants, surrounded by magnificent sugar pines and Douglas spruces. The perfect specimens not burned or broken are singularly regular and symmetrical, though not at all conventional, showing infinite variety in general unity and harmony; the noble shafts with rich purplish brown fluted bark, free of limbs for one hundred and fifty feet or so, ornamented here and there with leafy rosettes; main branches of the oldest trees very large, crooked and rugged, zigzagging stiffly outward seemingly lawless, yet unexpectedly stooping[Pg 261] just at the right distance from the trunk and dissolving in dense bossy masses of branchlets, thus making a regular though greatly varied outline,—a cylinder of leafy, outbulging spray masses, terminating in a noble dome, that may be recognized while yet far off upheaved against the sky above the dark bed of pines and firs and spruces, the king of all conifers, not only in size but in sublime majesty of behavior and port. I found a black, charred stump about thirty feet in diameter and eighty or ninety feet high—a venerable, impressive old monument of a tree that in its prime may have been the monarch of the grove; seedlings and saplings growing up here and there, thrifty and hopeful, giving no hint of the dying out of the species. Not any unfavorable change of climate, but only fire, threatens the existence of these noblest of God’s trees. Sorry I was not able to get a count of the old monument’s annual rings.

July 6. Mr. Delaney has not arrived, and the bread famine is sore. We must eat mutton a while longer, though it seems hard to get accustomed to it. I have heard of Texas pioneers living without bread or anything made from the cereals for months without suffering, using the breast-meat of wild turkeys for bread. Of this kind they had plenty in the good old days when life, though considered less safe, was fussed over the less. The trappers and fur traders of early days in the Rocky Mountain regions lived on bison and beaver meat for months. Salmon-eaters, too, there are among both Indians and whites who seem to suffer little or not at all from the want of bread. Just at this moment mutton seems the least desirable of food, though of good quality. We pick out the leanest bits, and down they go against heavy disgust, causing nausea and an effort to reject the offensive stuff. Tea makes matters[Pg 77] worse, if possible. The stomach begins to assert itself as an independent creature with a will of its own. We should boil lupine leaves, clover, starchy petioles, and saxifrage rootstocks like the Indians. We try to ignore our gastric troubles, rise and gaze about us, turn our eyes to the mountains, and climb doggedly up through brush and rocks into the heart of the scenery. A stifled calm comes on, and the day’s duties and even enjoyments are languidly got through with. We chew a few leaves of ceanothus by way of luncheon, and smell or chew the spicy monardella for the dull headache and stomach-ache that now lightens, now comes muffling down upon us and into us like fog. At night more mutton, flesh to flesh, down with it, not too much, and there are the stars shining through the cedar plumes and branches above our beds.

The high ridges and hilltops beyond the woolly locusts are now gay with monardella, clarkia, coreopsis, and tall tufted grasses, some of them tall enough to wave like pines. The lupines, of which there are many ill-defined species, are now mostly out of flower, and many of the compositæ are beginning to fade, their radiant corollas vanishing in fluffy pappus like stars in mist.

As for the shepherd, his case is still worse, especially in winter when he lives alone in a cabin. For, though stimulated at times by hopes of one day owning a flock and getting rich like his boss, he at the same time is likely to be degraded by the life he leads, and seldom reaches the dignity or advantage—or disadvantage—of ownership. The degradation in his case has for cause one not far to seek. He is solitary most of the year, and solitude to most people seems hard to bear. He seldom has much good mental work or recreation in the way of books. Coming into his dingy hovel-cabin at night, stupidly weary, he finds nothing to balance and level his life with the universe. No, after his dull drag all day after the sheep, he must get his supper; he is likely to slight this task and try to satisfy his hunger with whatever comes handy. Perhaps no bread is baked; then he just makes a few grimy flapjacks in his unwashed frying-pan, boils a handful of tea, and perhaps fries a few strips of rusty bacon. Usually there are dried peaches or apples in the cabin, but he hates to be bothered with the cooking of them, just swallows the bacon and flapjacks,[Pg 24] and depends on the genial stupefaction of tobacco for the rest. Then to bed, often without removing the clothing worn during the day. Of course his health suffers, reacting on his mind; and seeing nobody for weeks or months, he finally becomes semi-insane or wholly so.