Yonder stands the South Dome, its crown high above our camp, though its base is four thousand feet below us; a most noble rock, it seems full of thought, clothed with living light, no sense of dead stone about it, all spiritualized, neither heavy looking nor light, steadfast in serene strength like a god.
August 28. The dawn a glorious song of[Pg 237] color. Sky absolutely cloudless. A fine crop hoarfrost. Warm after ten o’clock. The gentians don’t mind the first frost though their petals seem so delicate; they close every night as if going to sleep, and awake fresh as ever in the morning sun-glory. The grass is a shade browner since last week, but there are no nipped wilted plants of any sort as far as I have seen. Butterflies and the grand host of smaller flies are benumbed every night, but they hover and dance in the sunbeams over the meadows before noon with no apparent lack of playful, joyful life. Soon they must all fall like petals in an orchard, dry and wrinkled, not a wing of all the mighty host left to tingle the air. Nevertheless new myriads will arise in the spring, rejoicing, exulting, as if laughing cold death to scorn.July 6. Mr. Delaney has not arrived, and the bread famine is sore. We must eat mutton a while longer, though it seems hard to get accustomed to it. I have heard of Texas pioneers living without bread or anything made from the cereals for months without suffering, using the breast-meat of wild turkeys for bread. Of this kind they had plenty in the good old days when life, though considered less safe, was fussed over the less. The trappers and fur traders of early days in the Rocky Mountain regions lived on bison and beaver meat for months. Salmon-eaters, too, there are among both Indians and whites who seem to suffer little or not at all from the want of bread. Just at this moment mutton seems the least desirable of food, though of good quality. We pick out the leanest bits, and down they go against heavy disgust, causing nausea and an effort to reject the offensive stuff. Tea makes matters[Pg 77] worse, if possible. The stomach begins to assert itself as an independent creature with a will of its own. We should boil lupine leaves, clover, starchy petioles, and saxifrage rootstocks like the Indians. We try to ignore our gastric troubles, rise and gaze about us, turn our eyes to the mountains, and climb doggedly up through brush and rocks into the heart of the scenery. A stifled calm comes on, and the day’s duties and even enjoyments are languidly got through with. We chew a few leaves of ceanothus by way of luncheon, and smell or chew the spicy monardella for the dull headache and stomach-ache that now lightens, now comes muffling down upon us and into us like fog. At night more mutton, flesh to flesh, down with it, not too much, and there are the stars shining through the cedar plumes and branches above our beds.
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August 10. Another of those charming exhilarating days that make the blood dance and excite nerve currents that render one unweariable and well-nigh immortal. Had an[Pg 201]other view of the broad ice-ploughed divide, and gazed again and again at the Sierra temple and the great red mountains east of the meadows.
Clouds as usual about .05. Another glorious Sierra day, warm, crisp, fragrant, and clear. Many of the flowering plants have gone to seed, but many others are unfolding their petals every day, and the firs and pines are more fragrant than ever. Their seeds are nearly ripe, and will soon be flying in the merriest flocks that ever spread a wing.
Pearl cumuli over the higher mountains—clouds, not with a silver lining, but all silver. The brightest, crispest, rockiest-looking clouds, most varied in features and keenest in outline I ever saw at any time of year in any country. The daily building and unbuilding of these snowy cloud-ranges—the highest Sierra—is a prime marvel to me, and I gaze at the stupendous white domes, miles high, with ever fresh admiration. But in the midst of these sky and mountain affairs a change of diet is pulling us down. We have been out of bread a few days, and begin to miss it more than seems reason[Pg 74]able for we have plenty of meat and sugar and tea. Strange we should feel food-poor in so rich a wilderness. The Indians put us to shame, so do the squirrels,—starchy roots and seeds and bark in abundance, yet the failure of the meal sack disturbs our bodily balance, and threatens our best enjoyments.